Candied Carrots
Candied Carrots is an moderately easy dinner. Made with 1 bunch carrots, sliced diagonally, 1/4 c. butter or margarine, 1/4 c. cranberry sauce, 1 tbsp. orange juice and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook carrots in boiling salted water until tender.
Put in shallow casserole.
Put remaining ingredients in a bowl and blend thoroughly.
Spoon mixture over carrots.
Place under broiler and broil 4 to 5 minutes.
π· Perfect Pairings
Complete your meal with these
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