Calzones
Calzones is an moderately easy dinner. Made with 1 loaf frozen bread dough, thawed, 2 cloves minced garlic, 1 tsp. italian seasoning, 1 egg, slightly beaten and 1 egg yolk beaten with 1 tsp. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown sausage, add onion and garlic, saute.
Stir in sauce and spices.
Simmer 5 minutes; remove from heat and cool.
Add the cheese and beaten whole egg.
Mix well.
Punch down thawed dough and divide into 6 equal pieces.
Roll into a circle.
Spoon filling onto dough.
Brush edges with egg white and fold in half, pinching edges to seal with a fork.
Brush egg yolk and milk mixture lightly on top.
Prick with fork.
Bake on greased baking sheet at 425Β° for 12 minutes.
Pepperoni, peppers, mushrooms and olives can also be added.
π· Perfect Pairings
Complete your meal with these
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