Calico Pickles
Calico Pickles is an impressive dinner you can prepare in about 1 hour 58 minutes. Made with c. sliced cucumbers (1-inch slices), c. sliced carrots, c. sliced celery, c. cubed onions (1-inch cubes) and c. cubed sweet red peppers, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine vegetables in a large bowl.
Dissolve salt in water and pour over vegetables.
Soak 15 to 18 hours in cool place; drain.
In a large kettle, mix sugar, spices and vinegar.
Bring to boil and boil for 3 to 4 minutes.
Add vegetables and simmer 5 to 7 minutes.
Pack hot into 8 hot pint jars.
Remove air bubbles; adjust caps.
Process 15 minutes in boiling water.
Yields 8 pints.
These pickles are colorful and an eye-catcher.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment