Cajun Rice and Beans(With Onions and Cheese)
Cajun Rice And Beans(With Onions And Cheese) is an moderately easy dinner. Made with 3 c. cooked rice, 1 (15 oz.) can red kidney beans, 1 large onion, sliced, 1 (14 oz.) can chicken broth (remove small amount of fat on top) and 1 c. alpine lace free & lean fat-free cheese, shredded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Spray medium size casserole dish with nonstick cooking spray.
Layer in casserole the rice, beans, onion, celery and cheese.
Season each layer with small amount of seasonings and hot sauce.
Pour chicken broth over casserole. Bake, uncovered, in a 350° oven for 30 to 35 minutes or until most of liquid is absorbed.
Entire recipe makes 8 servings.
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