Cajun Corn Soup
Cajun Corn Soup is an impressive dinner. Made with 1 c. chopped onion, 1 c. chopped bell pepper, 6 green onions, sliced, 1/2 c. cooking oil and 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a large Dutch oven, saute onion, green pepper and green onions in oil until tender, about 5 minutes.
Add flour and cook until bubbly.
Add water, stewed tomatoes, chopped tomatoes and tomato paste; mix well.
Stir in the corn, ham, sausage, hot pepper sauce, cayenne pepper and salt.
Bring to boil, stirring frequently.
Reduce heat; simmer uncovered for 1 hour, stirring occasionally.
Yields 12 to 14 servings.
π· Perfect Pairings
Complete your meal with these
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