Cabbage - Bean Soup
Cabbage - Bean Soup is an moderately easy dinner. Made with 1 small onion, chopped (1/4 c.), 1 large rib celery, sliced thin, 3 medium potatoes, diced, 3 tbsp. oil and 1 lb. cabbage, shredded (6 c.), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In 3-quart saucepan, saute onions, celery and potatoes in oil 5 minutes or until onion is tender.
Stir in cabbage and add chicken broth, garlic and seasonings.
Cook over moderate heat, stirring occasionally, or until potatoes are tender.
Stir in beans.
Cook 10 minutes longer for beans to heat through.
Makes 4 generous servings.
π· Perfect Pairings
Complete your meal with these
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