Butterscotch Chewies
Butterscotch Chewies is an moderately easy dinner. Made with 2 c. brown sugar, firmly packed, 1 stick oleo, melted, 1 c. chopped pecans, 1 3/4 c. flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt oleo over low heat in a pan.
Add brown sugar and stir until all lumps dissolve.
Remove from heat and add 2 eggs, beating until well blended.
Mix flour with pecans.
Stir into first mixture and add vanilla.
Stir until blended.
Turn batter into a greased and floured 13 x 9 x 2 pan and bake at 350Β° about 25 to 30 minutes.
Cut in squares and serve.
Do not over bake.
π· Perfect Pairings
Complete your meal with these
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