Butterscotch Bran Cookies
Butterscotch Bran Cookies is an moderately easy dinner. Made with 1 c. butter, 2 c. brown sugar, 1 egg, 1 c. bran and 3 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter with the brown sugar.
Add 1 egg; beat well, then stir in the bran.
Sift the flour and baking powder together; work into the creamed mixture.
Knead and shape into long rolls, about 1 1/2 inches in diameter.
Wrap in waxed paper; store in refrigerator until firm.
Slice thinly and bake in a 400Β° oven for about 10 minutes.
π· Perfect Pairings
Complete your meal with these
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