Butter Rich Brownies
Butter Rich Brownies is an moderately easy dinner. Made with 4 oz. unsweetened chocolate, 2 sticks (1 c.) unsalted butter, softened, 2 c. sugar, 3 large eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In a small, heavy saucepan, melt the chocolate and 1 stick of butter over low heat, stirring until mixture is smooth.
Cool completely.
In a large bowl with electric mixer, cream together remaining 1 stick of butter and the sugar, beating until mixture is light and fluffy.
Add eggs, one at a time, beating well after each addition.
Stir in vanilla and the chocolate mixture.
Add the flour and a pinch of salt, stirring until mixture is blended well.
Stir in walnuts.
Pour into buttered and floured 13 x 9 x 2-inch pan, smoothing top. Bake in preheated oven for 30 to 40 minutes, or until pulls away slightly from sides of pan.
Serves 12.
π· Perfect Pairings
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