Butter Nut Balls
Butter Nut Balls is an moderately easy dinner. Made with 1 c. butter, 1/2 c. sugar, 2 eggs, separated, 1 tsp. lemon rind or vanilla and 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream butter until soft and smooth.
Add sugar gradually, creaming after each addition.
Blend in egg yolks and rind and beat until fluffy.
Add half the flour, then milk and remaining flour.
Knead slightly to blend thoroughly.
Chill 1 hour.
π· Perfect Pairings
Complete your meal with these
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