Butter Cookies
Butter Cookies is an moderately easy dinner. Made with 1/2 c. butter (1 stick), 1/2 c. sugar, 1 c. flour, 1 egg yolk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften butter to room temperature.
Mix other ingredients thoroughly into butter; use hands, if necessary.
Pinch off small pieces of mixture; roll into balls the size of large marbles. Place on cookie sheet.
Make a small depression in each; fill this with some tart jelly or preserves.
Bake in a 350Β° oven.
Watch carefully, as they burn easily.
(Cooking time
20 to 30 minutes.) Yields 24.
π· Perfect Pairings
Complete your meal with these
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