Bulgoggi(From Korea)
Bulgoggi(From Korea) is an moderately easy dinner. Made with 3 lb. thinly sliced round steak, 3 tbsp. sugar, 8 tbsp. soy sauce, 1 bunch green onions, chopped and 3 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak into strips.
Combine remaining ingredients. marinate steak in mixture for 1 hour or longer.
Saute in small amount of oil or cook over charcoal in a bulgoggi brazier. Sprinkle with toasted sesame seeds.
Serve over cooked rice.
π· Perfect Pairings
Complete your meal with these
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