Brunswick Stew

Brunswick Stew

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Brunswick Stew is an impressive dinner. Made with 1 large chicken, 8 c. chicken broth, celery leaves, 1/4 c. diced bacon and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

This recipe calls for fresh vegetables, but frozen or canned will suffice.

Combine first 4 ingredients and simmer in pot until chicken is tender.

Bone meat, cool and remove fat from broth and return all to kettle along with the veggies and seasoning until tender.

Except the corn, put it in the last 10 minutes.

🍷 Perfect Pairings

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