Brown Sugar Shortbread
Brown Sugar Shortbread is an moderately easy dinner. Made with 1 c. butter, 1/2 c. packed light brown sugar, 2 tsp. white sugar, 1 egg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Cream butter with sugars.
Add egg and vanilla.
Blend in flour.
Fashion into balls the size of walnuts. Flatten with rolling pin to 1/3-inch thickness and cut with cookie cutter.
Bake at 350° for 10 minutes or until light brown.
Makes 4 dozen if a cookie stamp is used or 3 dozen if cut out with cookie cutter.
🍷 Perfect Pairings
Complete your meal with these
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