Brown Bread
Brown Bread is an moderately easy dinner. Made with 1 1/2 c. whole wheat flour, 1/2 c. molasses, 1 c. milk (sweet or sour), 1 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together until well blended.
Pour batter into greased brown bread pan.
Place brown bread pan on rack in large pan of boiling water.
Water should reach 1/4 to 1/2 way up the brown bread pan.
Cover and steam for 1 1/2 hours.
Remove from pan and cool on cake rack.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8673715-5ddf04156e2f4027bcccb757f97f7fcf.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment