Broiled Venison Steak

Broiled Venison Steak

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Broiled Venison Steak is an easy dinner. Made with 2 lb. venison steak, salad oil, lemon juice, cooking oil and salt and paprika, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

If venison is strong, marinate in salad oil and lemon juice for 2 hours.

Before cooking, brush generously with oil; place on preheated broiler rack and broil 7 to 10 minutes on each side at 550Β°.

Season with salt and paprika and serve on a hot platter garnished with mushrooms, parsley and watercress.

Serves 4.

🍷 Perfect Pairings

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