Broiled Grapefruit
Broiled Grapefruit is an easy dinner. Made with 2 grapefruit, 4 tbsp. brown sugar and 4 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Wash and dry grapefruit.
Cut in half crosswise.
Cut pulp away from membrane in each section with small, sharp pointed knife.
Cut out membrane at core.
Sprinkle each half with 1 tablespoon brown sugar and dot with 1 teaspoon butter or margarine.
Place on rack in broiler pan and place pan in oven with grapefruit 3 inches from browning unit.
Broil from 5 to 10 minutes or until sugar melts and top of grapefruit is slightly browned.
Top with maraschino cherry, raisins or chopped nuts, if desired.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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