Broccoli with Bacon and Chestnuts
Broccoli With Bacon And Chestnuts is an moderately easy dinner you can prepare in about 1 hour 34 minutes. Made with large bunches broccoli, bacon, cut into 1/2 inch pieces, . olive oil, . butter and c. canned roasted and peeled chestnuts, coarsely chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cut the broccoli into florets, peel the stems and cut into 1/4 inch thick slices
In a heavy skillet, cook the bacon until crisp
Remove from the pan and drain all but 1 Tbsp. fat
Add the olive oil and butter, heat until bubbly
Add the chestnuts and sautΓ© for 1 minute
Add the bacon and hold on low heat
Bring a large pot of water to a boil
Add the broccoli and time for 5 minutes or until done to the desired tenderness
Drain well and put back into hot pan
Add the bacon-chestnut mixture to the broccoli; salt and pepper, toss and serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment