Broccoli Soup
Broccoli Soup is an moderately easy dinner. Made with 1/4 c. chopped onion, 3 tbsp. butter or margarine, 1/4 c. all-purpose flour, 1 1/2 tsp. instant chicken bouillon granules and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a 3-quart saucepan, cook the chopped onion in butter or margarine until tender, but not brown. Stir in flour, chicken bouillon granules, mustard, thyme and pepper.
Add milk and water all at once.
Cook and stir over medium-high heat until thickened and bubbly.
π· Perfect Pairings
Complete your meal with these
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