Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen chopped broccoli, 2 c. chicken broth, 4 1/2 tbsp. flour, 4 tbsp. butter or margarine and 2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook broccoli as directed and set aside.
Melt butter and stir in flour; slowly add milk to make a creamy sauce.
Gradually add chicken broth and cook until it thickens.
Add broccoli.
Slowly add grated cheese; stir until it melts.
π· Perfect Pairings
Complete your meal with these
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