Broccoli Casserole
Broccoli Casserole is an easy dinner. Made with 1 lb. raw mushrooms, 1 bunch raw broccoli, 7 oz. croutons, 1 can cream of mushroom soup and 1/2 lb. sliced mozzarella cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook broccoli in salted water; drain and set aside.
Cut up mushrooms and saute 15 minutes.
Combine croutons with mushrooms 5 minutes.
Put croutons and mushrooms on the bottom of a lightly greased casserole dish.
Put broccoli on top.
Pour mushroom soup over broccoli and lay cheese on top.
Bake 20 minutes at 300Β°.
π· Perfect Pairings
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