Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 2 pkg. frozen broccoli, 4 tbsp. butter, 4 tbsp. flour, 1 tsp. salt and 2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook broccoli in salted water until tender. Drain.
Melt butter.
Stir in flour and salt until smooth.
Add milk gradually, stirring until thickened.
Add cheese.
Cover and let stand until cheese melts.
Stir to mix.
Place broccoli in 1 1/2-quart baking dish.
Pour cheese sauce over broccoli.
Cover with bread crumbs. Bake at 350Β° for 20 or 25 minutes.
Serves 6.
π· Perfect Pairings
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