Broccoli and Cheddar Soup
Broccoli And Cheddar Soup is an moderately easy dinner. Made with 4 c. broccoli, diced, 3 tbsp. butter, 1/4 c. all-purpose flour, 5 c. chicken stock and 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute broccoli in butter over medium heat until tender. Sprinkle with flour and cook, stirring, for 2 minutes.
Gradually stir in stock and milk.
Heat just to simmering.
Stir in cream and cheese.
Allow cheese to melt in soup.
Season to taste and serve with croutons.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment