Breast of Chicken
Breast Of Chicken is an moderately easy dinner. Made with 3 or 4 breasts of chicken, skinned and boned, 2 eggs, beaten and salted, bread crumbs, butter or oleo and canned mushrooms, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Soak chicken in beaten eggs at least 2 hours, better if overnight.
Roll the chicken in bread crumbs.
(I use the Italian seasoning crumbs.)
Brown pieces in skillet in butter or oleo. Place chicken in baking dish.
Do not pile chicken on top of pieces, just one layer.
Add mushrooms, including juice.
Cover container with foil and bake 1 hour in 350Β° oven.
Uncover and put a slice of cheese on each piece.
Put back in oven until cheese melts.
π· Perfect Pairings
Complete your meal with these
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