Breakfast Quiche

Breakfast Quiche

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Breakfast Quiche is an moderately easy dinner. Made with 1 lb. hot ground sausage, drained, 2 (8 oz.) grated sharp cheddar cheese, 5 to 6 eggs, 1/2 c. milk and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook sausage; drain well.

Cover pie crust with cheese.

Mix eggs, milk and pepper.

Crumble sausage over cheese crust.

Add milk-egg mixture.

Cover mixture with remaining cheese.

Bake at 350Β° for 30 to 35 minutes.

Test with knife.

Don't overbake.

Cool 5 minutes before serving.

Serve with fruit salad.

🍷 Perfect Pairings

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