Breakfast Ham and Egg Casserole
Breakfast Ham And Egg Casserole is an moderately easy dinner. Made with softened butter or margarine, 14 to 15 slices bread, 2 c. cooked ham, diced, 2 c. (1/2 lb.) shredded cheddar cheese and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread butter on both sides of bread and cut into small cubes. Combine bread cubes, ham, cheese, salt and pepper; stir well. Beat eggs until foamy; add the milk.
Add to ham mixture; stir well.
π· Perfect Pairings
Complete your meal with these
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