Breaded Herbed Fish Fillets(Catfish or Trout)
Breaded Herbed Fish Fillets(Catfish Or Trout) is an moderately easy dinner. Made with 1/4 c. fine, dry bread crumbs (use italian), 1/8 c. all-purpose flour, 1 tsp. chicken flavored bouillon granules, 1/2 tsp. dried onion flakes and 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 9 ingredients.
Coat fillets with cooking spray.
Dredge in bread crumb mixture.
Place fillets on a broiler pan coated with cooking spray.
Bake, uncovered, at 400Β° for 20 minutes or until fish flakes easily when tested with a fork.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment