Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 2 qt. casserole, 5 c. bread crumbs, 4 c. milk, 1 stick margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix milk, sugar and margarine on stove until dissolved.
Beat eggs and add to crumbs and salt.
Add milk mixture.
Add cinnamon, nutmeg and raisins.
Mix well and put in casserole dish.
Put casserole on cookie sheet with water.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
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