Bread Dressing for Chicken or Turkey
Bread Dressing For Chicken Or Turkey is an impressive baked good you can prepare in about 1 hour 18 minutes. Made with giblets, c. celery, qt. dry bread crumbs, qt. dry corn bread and eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cook giblets in water until tender.
When cool, chop them fine.
Saute celery and onion in butter.
Mix all ingredients and add enough giblet water to moisten thoroughly.
This makes enough to stuff a 12 pound turkey or it may be cooked on top of the stove in a cast-iron skillet.
Stir continuously (add water or chicken broth as needed).
Dressing may get crispy on the bottom if you like.
π· Perfect Pairings
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