Brandied Yams
Brandied Yams is an moderately easy dinner. Made with 5 large sweet potatoes (about 4 lb.), 1/4 c. sugar, 1/4 to 1/3 c. brandy, 3 tbsp. butter/margarine, melted and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook sweet potatoes in boiling water to cover 45 minutes or until tender.
Peel and mash potatoes.
Stir in sugar and next 6 ingredients.
Spoon into a lightly greased 11 x 7 x 1 1/2-inch baking dish.
Brush top with tablespoon of melted butter.
Sprinkle with orange rind.
Bake at 350Β° for 25 to 30 minutes.
Garnish with orange slices, if desired.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
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