Boxing-Day Pies(Pork Pies)
Boxing-Day Pies(Pork Pies) is an moderately easy dinner. Made with 5 lb. very lean ground pork (use pork steak or fresh ham), 1 onion, chopped fine, 2 1/2 tbsp. salt, 1/2 tsp. pepper and 4 tbsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Place all ingredients in a large saucepan (kettle).
Cover with boiling water, paddling it thoroughly; simmer slowly about 1 hour, stirring frequently so that meat does not solidfy.
Fill pie; pour out excess moisture, but do not remove all.
Bake at 375Β° about 1 hour.
Makes 4 pies.
π· Perfect Pairings
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