Bow Tie Pasta with Chicken and Broccoli
Bow Tie Pasta With Chicken And Broccoli is an moderately easy dinner. Made with 1/2 c. olive oil, 4 cloves garlic, crushed, 1 lb. boneless and skinless chicken breasts, cut up, 3 c. broccoli florets and 1/2 c. oil packed sun-dried tomatoes, drained and sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a large skillet, saute garlic in olive oil.
Add chicken and saute until lightly browned.
Add broccoli and saute about 4 minutes.
Add sun-dried tomatoes, basil, red pepper flakes, salt and pepper.
Simmer 3 minutes.
Add wine and chicken broth. Simmer 5 minutes.
Toss with bow tie pasta which has been cooked according to package directions.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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