Blueberry Sauce
Blueberry Sauce is an easy dinner. Made with 1 pt. fresh blueberries, 1 tbsp. cornstarch, 1 tbsp. lemon juice, 1 c. sugar and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Rinse fresh berries and drain well.
In saucepan, melt sugar and cornstarch.
Add water and lemon juice.
Stir until dissolved. Add berries and bring to a boil for 1 to 2 minutes or until clear and slightly thickened, stirring carefully to avoid crushing berries.
Serve warm or chilled over pancakes or white cake.
π· Perfect Pairings
Complete your meal with these
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