Blueberry Sauce
Blueberry Sauce is an easy dinner. Made with 1 tbsp cornstarch, good measurer, 1/4 tsp salt, 3 cups fresh or frozen blueberries, unsweetened, 1/2 cup sugar and 1/2 cup water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cornstarch, sugar and salt in a sauce pan.
Add water and stir until sugar is dissolved.
Stir in blueberries.
Cook over medium heat until sauce is slightly thickened and clear.
Makes about 2 cups of sauce.
Serve warm over pancakes, waffles or cold over ice cream.
π· Perfect Pairings
Complete your meal with these
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