Blueberry Muffins
Blueberry Muffins is an moderately easy dinner. Made with 1 3/4 c. flour, 1/3 c. sugar, 2 1/2 tsp. baking powder, 1/2 tsp. salt and 1 c. fresh or unthawed frozen strawberries, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl combine flour, sugar, baking powder and salt. Stir in blueberries.
Add milk, egg and butter.
Mix just until dry ingredients are moistened.
The batter will be lumpy.
Do not overbeat.
Spoon batter in twelve 2 1/2-inch greased muffin cups. Bake at 400Β° for 25 minutes or until top springs back when lightly touched.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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