Blueberry Buckle
Blueberry Buckle is an impressive dinner. Made with 3/4 c. sugar, 1/4 c. vegetable shortening, 2 eggs, 1/2 c. milk and 1 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sugar, shortening, eggs and milk until well blended.
In 1 1/2 cups flour, baking powder, salt, nutmeg and cloves; fold in berries.
Spread batter in greased 9-inch square
Combine remaining ingredients and mix until crumbly.
Sprinkle crumbs batter.
Bake at 375Β° about 45 minutes or until cake top springs back when lightly touched. Serve warm, cut into squares, with a lemon sauce.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment