Blackberry Jam Cake
Blackberry Jam Cake is an moderately easy dinner. Made with 1 tsp. cinnamon, 1 tsp. allspice, 1 tsp. nutmeg, 1/2 tsp. cloves and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Sift together cinnamon, allspice, nutmeg, cloves, baking soda, salt and flour and set aside.
Cream together Crisco, sugar and eggs.
Add jam or preserves (with seeds).
Alternate sifted ingredients and buttermilk with the Crisco, sugar and egg mixture and mix well.
Bake at 350Β° for 35 minutes or until cake pulls from the side of the greased and floured cake pan.
Frost with Caramel Icing.
π· Perfect Pairings
Complete your meal with these
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