Black-Eyed Pea Skillet Dinner
Black-Eyed Pea Skillet Dinner is an moderately easy dinner. Made with 1 lb. ground beef, 1 1/4 c. chopped onion, 1 c. chopped green pepper, 2 (16 oz.) cans black-eyed peas, drained and 1 (16 oz.) can whole tomatoes (undrained), coarsely chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook ground beef, onion and green pepper over medium heat until beef is browned; drain.
Add remaining ingredients; bring to a boil.
Reduce heat and simmer for 30 minutes, stirring often.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment