Black Bean and Corn Salad
Black Bean And Corn Salad is an moderately easy dinner. Made with 1 tbsp. extra virgin olive oil, 2 tbsp. red wine vinegar, 1 tbsp. dijon mustard, 1 tsp. cumin and 1/3 c. chopped cilantro (fresh), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine olive oil, vinegar, mustard, cumin and cilantro; set aside. combine beans, corn, onion and tomatoes.
Drizzle dressing over bean mixture.
Stir together gently to avoid breaking the beans.
May be topped with shredded Monterey Jack cheese if desired.
Serves 4 to 6. Should go with Chicken Tostada recipe.
π· Perfect Pairings
Complete your meal with these
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