Biscuits
Biscuits is an easy dinner. Made with 2 c. sifted all-purpose flour, 1 tbsp. baking powder, 1 tsp. salt, 1/3 c. oil and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Sift flour, baking powder and salt into mixing bowl.
Pour oil and milk into a measuring cup; do not mix.
Pour all at once into flour.
Stir with a fork until mixture forms a ball.
Lightly knead dough 10 times.
Roll out between sheets of wax paper (if work surface is damp, paper won't slip).
Cut out biscuits with a 2-inch cutter and place on an ungreased baking sheet.
Bake at 475Β° for 10 to 15 minutes.
Makes about 16 biscuits.
π· Perfect Pairings
Complete your meal with these
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