Best yet Pear Cake
Best Yet Pear Cake is an moderately easy dinner. Made with 4 c. chopped raw pears, peeled, 1 c. pecans, chopped, 2 c. sugar, 2 eggs and 1 c. vegetable oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pears, pecans and sugar; then set aside.
Beat eggs; add oil, flour, soda, cinnamon, nutmeg and allspice.
Add pear mixture; mix well.
Bake in a greased and floured Bundt pan or tube pan at 350Β° for 1 hour and 10 minutes.
π· Perfect Pairings
Complete your meal with these
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