Best Ever Pear Cobbler
Best Ever Pear Cobbler is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with medium pears, peeled, cored and sliced (about 4 cups), . lemon juice, . all-purpose flour, c. sugar and . ground cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Arrange pear slices evenly in a 10 x 6 x 2 inch baking dish; sprinkle with lemon juice.
Combine flour, sugar, cinnamon, nutmeg, and salt; stir well, and sprinkle over pears.
Dot with butter.
Roll pastry to 1/4-inch thickness on a lightly floured surface; cut into 10 x 1/2-inch strips.
Arrange in lattice fashion over pears; trim edges.
Bake 350Β° for 1 hour.
Yield: 6-8 servings.
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