Beet Pickles
Beet Pickles is an moderately easy dinner. Made with 3 c. sugar, 1 c. water, 2 c. vinegar, 1 tsp. salt and 1-2 tbsp. pickling spice (in cheesecloth bag), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Simmer beets in this mixture
(about 1 1/2 quarts cooked, peeled and sliced beets) about 15 minutes. Remove spice bag after 10 minutes of actual simmering.
Remove cinnamon sticks and lemon slices before packing in jars and sealing.
π· Perfect Pairings
Complete your meal with these
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