Beefy Stuffed Mushrooms
Beefy Stuffed Mushrooms is an moderately easy dinner. Made with 1 lb. lean ground beef, 1/2 tsp. garlic salt, 1 tsp. chopped chives or onion, 18 large fresh mushrooms and 2 tsp. horseradish, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix beef, horseradish, chives or onion, garlic salt and pepper together in a bowl.
Remove stems from mushrooms (sometimes I finely chop the stems and add to meat mixture).
Stuff mushrooms with beef mixture.
Place in a shallow baking dish; pour wine over mushrooms.
Bake in a 350Β° oven for 20 to 30 minutes, until beef is done.
Makes 18 appetizers.
π· Perfect Pairings
Complete your meal with these
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