Beef Stroganoff(From Overrock Inn)
Beef Stroganoff(From Overrock Inn) is an moderately easy dinner. Made with 1 lb. tenderloin tips, 1 tbsp. red wine, salt, pepper and accent, 1 c. sour cream and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown tenderloin tips.
Brown flour in butter or margarine. Add wine and vinegar to meat juices from browning meat.
Make a brown sauce using browned flour.
Put the tips in the sauce; add seasonings and mushrooms.
Remove from heat and add sour cream. Serve on noodles or toast points.
π· Perfect Pairings
Complete your meal with these
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