Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 2 lb. round steak or other lean beef (about 1/2-inch thick), 6 tbsp. flour, 1 1/2 tsp. salt, 1/4 tsp. pepper and 3 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut meat into strips 1/2-inch wide by 1 1/2-inches long. Dredge meat in mixture of flour, salt and pepper and brown in margarine.
Add chopped onions and brown.
Drain can sliced mushrooms.
Save mushroom liquid and add enough water to make 2 cups liquid.
Set aside mushrooms until later.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment