Beef Strips in Tomato Sauce(Microwave)
Beef Strips In Tomato Sauce(Microwave) is an moderately easy dinner. Made with 4 to 6 servings noodles, rice or toast points, 1 to 1 1/4 lb. boneless beef top round steak (1/2-inch thick), pounded and cut into very thin strips, 1 envelope onion soup mix, 1 (16 oz.) can stewed tomatoes and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Prepare noodles, rice or toast points conventionally while microwaving beef.
In 2-quart casserole, toss together meat, flour and soup mix. Stir in remaining ingredients.
Microwave on High 5 minutes. Stir. Reduce power to 50% (Medium).
Microwave 15 to 20 minutes or until meat is tender, stirring after half the cooking time.
Stir and let stand 5 minutes. Serve over toast points, noodles or rice.
Serves 4 to 6.
π· Perfect Pairings
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