Beef Enchilada Pie
Beef Enchilada Pie is an moderately easy dinner. Made with 1 lb. extra lean ground beef, 1/2 onion, chopped, 1 1/2 c. cooked kidney beans or 1 (4 oz.) can green chilies, diced, 1 (14 1/2 oz.) can mexican-style stewed tomatoes and 6 oz. sharp reduced-fat cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook ground beef, garlic, onion and chili powder in frying pan over medium heat until browned.
Add beans and chilies.
Preheat oven to 350Β°. Mix 1/2 cup of soup (do not add water) with stewed tomatoes.
π· Perfect Pairings
Complete your meal with these
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