Beef Broccoli Oriental
Beef Broccoli Oriental is an impressive dinner you can prepare in about 1 hour 52 minutes. Made with . beef flank, partially frozen, . baking soda, c. water, c. soy sauce and . oyster sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Slice beef thinly across grain.
Add baking soda and water; let stand for several hours or overnight.
Combine soy sauce and next 5 ingredients; mix well and set aside.
Heat a heavy pan or wok.
Add oil and stir-fry meat until pink color leaves.
Remove from wok.
Add broccoli and green onions to the wok.
Toss for a few minutes, then return the meat to the wok.
Add sauce to the meat and stir until thickened.
Serve at once.
Serve with hot steamed rice or Toasted Noodle Cakes.
π· Perfect Pairings
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