Beef and Rice Casserole
Beef And Rice Casserole is an moderately easy dinner. Made with 1 1/2 c. rice, precooked, 2 tbsp. oleo, 1 c. diced celery, 2 onions, minced and 1 green pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven.
Cook rice, meanwhile, in oleo in skillet.
Saute celery and onions until tender; grease casserole.
Place rice at bottom; top with celery mixture.
Season chuck.
Brown in skillet, then arrange on top of celery.
Combine soup with water.
Pour over chuck.
Bake 1 hour in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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